"The Guy Cooks!"

If you haven't tried these before, you'll love them! Pre-cut like french fries, they come in plastic bags at Costco, so they've got to be available at nearly any supermarket.

Doing them on the grill? Make a broiling pan out of two layers of foil. Spray or drizzle some olive oil on the bare surface, then add a single layer of fries. This will ensure they all cook evenly. Then drizzle a bit more oil over the top. Cook 'em until you see a little bit of browning around the edges.

In the oven? Same deal. On "Bake" or "Broil" - in both cases, turn them from time to time to ensure they're cooked evenly.

Note: They will not get crispy, like french fries. You've got to plunge them into a vat full of boiling oil to achieve that effect. Just go for the slight browning on the edges.

They're great!